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A group enjoying a meal together with small dishes for sharing tastes.

The gourmet edit

When Michelin-starred masters share the kitchen with rising stars, fresh perspectives and cutting-edge innovation shape a bold new vision. Dining at Regent reimagines familiar flavours, traditions and techniques to deliver truly unmatched gastronomic experiences.

Indulge in a multi-sensory culinary exploration where good food is celebrated, conversation flows and every moment tastes a little sweeter.

Seared fish plated elegantly with flowers and other edible garnishes.
A stunning morning view across a river towards a city skyline.
A sous chef putting the finishing touches on a main dish delicacy.

A new era of indulgence

 

Savour a world of culinary creativity enriched by touches of decadence.
A expert tea sommelier preparing a tea ceremony.
A TREASURE TROVE OF CANTONESE TREATS

 

Modelled on a jade jewellery box, Regent Hong Kong's Lai Ching Heen welcomes you into a world of refined Cantonese culinary treasures and the art of tea. Acclaimed worldwide, the restaurant has earned two Michelin stars and two Diamond Black Pearls over 25 years.

 

A wide-open dining space overlooking a sunlit ocean view.
LAID-BACK BEACHSIDE BLISS

 

Regent Phu Quoc's relaxed Ocean Club oozes laid-back Balearic spirit, overlooking palm-tree fringed Long Beach. Come for Mediterranean-inspired small bites, rum cocktails, brewed-on-site craft beer and an international wine list. Stay for the mellow beats and sublime sunsets.

 

A vintage bottle of whiskey and cigar in an intimate moment in Hong Kong.
A FEAST FOR THE SENSES

 

Welcome to Regent Hong Kong's Qura Bar, a serene space designed for sipping and savouring. Award-winning mixologists shake and stir rare spirits, pairing cocktails with culinary delights. Retreat to the cigar lounge or raise a glass to those electrifying harbourside views.

 

A masterpiece of scallop crudo dish garnished with local flowers.
THE JEWEL OF THE FRENCH RIVIERA

 

Hyper-seasonal dishes artfully presented by Michelin-trained chefs create the mood at Riviera, a light, bright and airy Mediterranean brasserie with views of palm-lined La Croissette Boulevard and the glittering ocean. Indulge at Chef's Table, curated by Carlton Cannes, a Regent Hotel.

 

A gorgeous al fresco dining spot overlooking the Pacific Ocean in Santa Monica Beach.
GROWN ON SUNSHINE

 

At Regent Santa Monica's Orla, Michael Mina's vision harmonises Greek flavours and North African aromas. Join our Executive Chef to hand-pick ingredients from the Farmer's Market, then indulge in panoramic Pacific views as tableside service brings theatre and indulgence to every course.

 

A afternoon retreat with tea and local sweets in Shanghai.
DECADENT DELIGHTS

 

Dine amidst the serene green of a garden courtyard or on the terrace overlooking the majestic Huangpu River and the grand, sweeping Bund. At Regent Shanghai's Harmonia brasserie, world-class chefs craft a fusion of global flavours in the open kitchen, where every plate is a feast for the palate.

 

The art of dining

 

Taste Studio presents much-coveted, bespoke dining events at destinations worldwide. Join us for an evening of wonder and intrigue, where decadent culinary creations are paired with extraordinary artistry for a multi-sensory experience. Every dish reflects the rich history of the setting, weaving together locally inspired touches and elevated hospitality for an unforgettable journey.

 

A Master Chef completing a delectable dish of small bites.
A celebrity chef engages with guests before he prepares their feast.